Tasting of summer Cheeses
Consumed in accompaniment with seasonal vegetables, cheeses are an excellent fresh and light meal that gives relief from the hot summer. These are essentially cold-processed cheeses, which require a few days of maturing to obtain a tasty and fresh product. Cheese tasting can be done either in the villa or at the cheese farm itself. The shepherd will guide guests to discover the artisanal production techniques that are still used today as in the past.